To celebrate Parent’s Day, @dtccsg has launched new exclusive creations that’s available from now till 25 Jun.

Here’s what you can expect:
🍗Chicken Cordon Bleu
Chicken thigh filled with savory turkey ham, melted mozzarella cheese, and a flavorful rosemary cream sauce, accompanied by mashed purple sweet potato
🦐River Prawn Marinara Pasta
Delightful medley of scallops, baby crayfish, and jumbo river prawn served on a bed of linguine pasta with a tangy tomato sauce, garnished with shredded parmesan cheese
🍰Hokkaido Mille Crepe
A scrumptious crepe cake made with creamy Hokkaido milk and layered with vanilla crème, served alongside fresh summer berries
🍹Cool Kiwi
🍹Cranberry Sunrise

They have also recently launched their assorted new Petite Cakes, such as:
🧁Ondeh Ondeh
🧁Choco Mousse
🧁Mango Yoghurt
🧁Wild Strawberry Mousse

Hurry bring your parents to @dtccsg for a gastronomic adventure!