From the coffee shop on the mini hill. Lived in Pasir Ris for my entire life and I never knew this existed till my mum bought some back (apparently she have been eating this for awhile and didn't think to feed me 😂). This is fast becoming my favourite breakfast/ anytime-snack.

Usually made on the spot because they sell like hot cakes, my favourite has to be their peanut in any form as the filling is not too sweet, very fragrant and fresh! Minjiangkueh itself isn't too thick, with crisp edges and they're usually generous with the fillings (ok, depending on who makes it). I like the thin crisp version which goes well with the juicy coconut for the textural contrast, but it should be consumed fast so it doesn't turn soggy. Other than the coconut filling, the others remain crisp for a long time.