Le Shrimp Ramen 🦐🍜 #carbiedaphiesg #carbiedaphie

Think of it like an atas prawn mee with 2 big prawns, prawn dumplings, handmade ebiko prawn paste & cabbage in a prawn broth. Probably the most talked about la mian in Singapore. Been seeing these posts around probably cause it’s the first ever chinese & Japanese ramen dish that offers shrimp broth. Soup was addictive but wished there’s a less noodles options. Good move on the spring onion in that spoon tho. So no one will ever complain about them in their soup if they don’t like the taste of it. Have you tried this yet?

📍: 290 Orchard Rd, Paragon #B1-42
💵 : $19.90