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This is the 5 signature dimsum. From right to left : ratatouille which was alittle spicy cos of the aubergine pepper, scallop & prawn for its sweetness, mushroom for the earthyness, chicken for its meaty component and potato with cured pork which was my least liked. ๐Ÿ”ผ
A balanced platter for the senses and the discerning palate. But if one is not too used to the richness of the "future of us" dimsum, have it with the condiments such as ginger, xo sauce and very fiery chilli sauce which is provided before the meal starts.
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A set lunch consisting of a dimsum (2 pieces either dumpling or whimsical buns), a noodle and a dessert (tiramisu or mochi or praline cake) at $28++. A small cozy restaurant/bar that is colorful, both decor and food.
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