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(Part 4/5)
Note:
- All prices are EXCLUSIVE of 10% service charge
- Will not be rating the price as I have no comparison when it comes to Turkish Cuisine

Kunefe ($12.90++)
'Künefe (kyoon-eh-FAY') is a traditional Middle Eastern dessert made with thin noodle-like pastry, or alternatively fine semolina dough, soaked in sweet, sugar-based syrup, and typically layered with cheese'; Typically topped with pistachio powder as well
As my virgin experience eating this warm pastry dessert, it was very creamy (From the whole cream), subtly sweet and crunchy. Its quite dense and stringy with the entire exterior having a texture similar to that of the light crunchy ends of a Min Jiang Kueh (Chinese pancake) combined with the bite of Hong Kong Crispy Noodles. While the dish was drenched in sweet syrup, the cheese within the pastry helped to cut through it, making the dish not too cloying, a comforting dessert to end off the meal. If you had a hearty main, can be shared amongst 3-4 pax.
Taste: 9/10 (Must-try dish)

See more at: https://www.instagram.com/p/B0KWJLZApWf/?igshid=10fgfy005wxjl