•HOSTED TASTING•

Check out this huge fatty slab of house grilled unagi that’s bound to have leave you satisfied. The (almost) boneless unagi was nicely grilled with a hint of charred smokiness, drizzled with a slightly sweet teriyaki sauce that could have been more to drench up the rice a little better. Although you can always break the onsen egg to have the rice soak up the runny yolk. Served with onsen egg, shimeiji mushrooms, and pickled cucumbers. A delicious option for those who don’t take beef like myself.

Thank you @burpple for the invitation and @hattendo_singapore for the hosting! Pipes by Hattendo is a Burpple Beyond partner where you can also enjoy some awesome 1-for-1 main dish deals like the Pipe Grain Bowls.