There's a queue even if you come here at it's opening hour of 8am on weekends, testament to how trusty this breakfast place is. A call out to the good o' breakfast diners in hongkong, the prices are kept reasonable, wide range in it's menu and you have to be patient while queueing.

I love this creamy scrambled egg on warm, crispy toast. The eggs are generously overflowing and tastes creamy and not salty. Plus, it's for $3.30 nett - what a steal.

Ps. Warm luo han guo for $1.50 comes in a large serving