This stall is just right beside the prawn noodle stall I have introduced in my previous post . The stall is operated 2 lady owners which one is Chef and the other is server.

They sell what singaporean label as “ economical bee hoon” which basically has kind of ingredients ranging from vegetables to sausages dependent on the availability of ingredients on that day.

What makes them stand out is their fried chicken wing.
The best chicken wing in my opinion which is not over power by marination and with a crispy batter even when Wings are ate cold.

Next up is their curry vegetable which pack a punch with spiciness and with fresh ingredients they used and cook and prepared fresh ; is another must order dish.

Apart from bee hoon and noodles , they sell Chinese version of nasi lemak as well.

Price starts from $2.00 onwards depend on what you add. Note that they only operate in the day till 2pm daily.