This was not exactly the nearest and most convenient dim sum place from where I live but definitely so worth the trip! While on the pricier side ($4 for 2 baos), i think the quality does makes up for it.

Ahma's favourite was the chicken claw which I didn't get to try but my favourite was definitely the oozing pandan liusha bao!! 😍 pandan fragrance was so strong and it complemented so well with the liusha i really regretted not dabaoing more home :(

That aside, the prawn and meats in the hargow, siewmai tastes really fresh and huge together with the thin soft skin 😋

Definitely has become my top dim sum place ☺ (although they do sell frozen ones on qoo10 but delivery costs a bomb 😰)