Many thanks to everyone for the wishes and for the meals that follow. September is really my favourite month!
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In this photo, chirashi don from my birthday dinner two nights ago thanks to @kenwashio for the treat, and accommodating to my request to go to this Japanese restaurant. I've finally tried their premium 8 course dinner menu plus several ala carte dishes that I've always wanted to try, including their wagyu shabu shabu 😋
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What made this place very special is their restaurant manager Mr Kok Chee Wai. He delivers service that meets/exceeds the Japanese standards, but with human touch. So he feels like a friend to you, and one who makes sure you are very well taken care of when you're in SYUN.
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Thanks @kenwashio for the meal!!
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