the first thing that will translate Hong Kong in terms it's gastronomy would be dim sum or wanton noodles but there is one snack which is ultimately synonymous with that island and that is the Egg waffle.. That island is known for its crispy yet fluffy Egg Waffle that would make anyone irregardless of age or wealth to stand in line and wait for that pipping hot & crispy blanket of egg waffle that just like a warm snuggly blanket you appreciate after a tiring day..
Well after hearing a description of the Egg Waffle makes me crave to try it out as Malaysia doesn't have that fluffy blanket, but fret not the people of Full House Egglet has answered that calling with a tiny outlet in the Berjaya Times Square that just sells only Egg waffles.. This egg waffles aren't any plain Jane egg waffles, you've been given the conductor role to create and style your egg waffle with the base of either Original, chocolate or cheese.. The next step is choosing the toppings or sauces to enhance that egg waffle experience.. I had was the Original egg waffle (RM5)with maple syrup.. After ordering, you can watch them making those egg waffle come to live with a touch of heat and with an instant it is fluffy and crispy packed in that on the go box alongside a little jar of maple syrup.. It is really pipping hot and the first bite of the egg waffle is surreal as the waffle is really crispy, fluffy and it somehow manage to make you happy and melt away the stress which is reminiscent to the magic of ice cream and the maple syrup is the touch of sweet notes that complements well with the waffle as it wasn't a sweet waffle!
No wonder people don't mind waiting for this bundle of joy that makes you feel like a kid! The best part is, it's affordable too!!

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