Drizzled with chipotle red wine sauce, the tomahawk steak is served with raisin polenta cake and sautéed vegetable. Beautifully plated and generous portions! 🍷

The raisin cake has quite an interesting texture. For those who prefer turkey, there is also an option for switching your mains to that which can help you save ard $10 too!

[ala carte $39, 2-course $49, 3-course $62]