Found at the dining/coffee tables area by the windows, the cafe is nearly camouflaged into the space (that, however, is intentional) of COURTS Megastore, MØ specialises in their own blend of coffees and have cakes and sweet/savoury pies with which the team samples thoroughly before bringing them in from suppliers, so you are guaranteed quality when you indulge on these pastries!

Exclusively at MØ Cafe, you have to try the MØlacca ($5.90, iced +$1) which uses the store's very own, and strictly only Mandheling coffee. The coffee smells fragrant and has a hint of gula melaka to it, which is partly a reason for the name. Served in a signature yellow cup, I really like this, and I speak as a person who is not a fan of coffee, because it has a robust flavour but is not bitter like most coffees I have tried. Definitely a must-try; you're missing out if you pay them a visit without giving this a go!

Swiping forward for dessert, the Sea Salt Caramel ($7.20) is probably one of the more memorable cakes here. It has an extremely prominent flavour and resembles closely to butterscotch. The cake leans towards a much sweeter taste so if you aren't a sweet tooth, sharing is highly recommended!

Having only opened for about 2 months, I'm really excited to see MØ Cafe grow and expand in due time. Regardless of what they decide to introduce in future, I hope they will always keep up the diligence they have in serving up quality F&B.

A big thank you to the team and staff behind @medanocoffee for being so incredibly warm and welcoming to host us! Shoutout also to @foodie_quest for having me at the tasting! 😁

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