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JAAN is an award-winning restaurant that takes customers on a gastronomic adventure while treating them to spectacular views of the city. Located on the 70th floor of Swissotel, the experience of dining here is like no other. They vary their menu seasonally, so don't expect the same dishes every time you go. Go for the Menu Épicure ($298), a 10-course menu that features their greatest signature dishes featuring the season’s best, like the show-stopping 55' Rosemary Smoked Egg. Prices may run steep, but it truly is worth it for what you're getting. File this away for occasions worth splurging on like anniversaries and birthdays. Lunch (from $78 for three courses) and dinner (from $190 for five courses) menus are also available.

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