Gotta give props for the portion relative to price, because I was well and truly stuffed after having this for lunch, which might not have been the best idea due to the ensuing food coma.

The tasty but chewy pork chops resulted in aching jaws but the rich and abundant amount of salted egg sauce made up for that. I'm also impressed how my "he bao" egg is fried perfectly on every visit, with crispy edges bordering fluffy whites and a limpid yolk in the center.

Taste: 3.5/5

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