From this spread, I will NOT recommend the Lumpiang Shanghai (spring rolls; $8.95), Tokwa't Baboy (literally "tofu and pork"; $8.95), and Sizzling Sisig ($11.95).

Quite disappointed with these staples. You can easily make better spring rolls at home, while the supposed saucy tokwa't baboy was dry and barely just thrown together. The sisig is decent, but lacks the char-grilled taste.