Visited the establishment for weekday lunch with very little experience with Russian cuisine. I had expected the food to taste very rich or heavy, but it was all fairly mild yet well seasoned. My friend and I shared a dumpling platter (12 pcs), a salmon cheese crepe, a Ukrainian borscht (soup), and a pork/cheese chebureki combo (fried pastry with filling, somewhat resembling curry puffs). The dumpling wrappers are a bit thicker and more chewy than I am used to, but the combo was overall a great way to explore new flavour combinations. I particularly enjoyed the potato and bacon dumpling, and the beef and chicken dumpling. The borscht had the distinct richness of tomato and herbs without being overwhelming, and paired really well with the bread. The crepes were light and fluffy, with a decent amount of fillings. The chebureki was not as crispy as I had expected, but packed a good punch in terms of flavour. The dumplings, crepes and chebureki were all served with their own tangy dipping sauces that really enhanced their flavours and textures. I also really enjoyed the refreshing kompot (fruit punch), which was a nice palate cleanser. We also had a kvass (a drink made from rye bread, but tasted like beer without the alcohol), which surprised me with its complex and novel taste. Overall, I truly enjoyed the experience at dumplings.ru, and would definitely recommend it for people looking to explore the flavours of Russia through familiar foods such as dumplings.