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Love to watch them in action, sending pizzas into the Stefano Ferrara Neapolitan handmade brick oven!

Amazing pizza baked to order, served with mozzarella cheese, tomato sauce, squid, prawn, shellfish, basil & oregano.

Really appreciate how thin the base of the pizza is, yet thick enough to hold the fine ingredients on it. The crust had a perfect char, with a chewy yet crusty texture. So good you will not leave them on your plate and let it go to waste! And the generous amount of seafood on the rich tomato paste. C’est bon!

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