Merely launched this new ice-cream flavour for their 10th anniversary
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The base is a rich sticky rice pudding made from glutinous rice that is slowly cooked and reduced in coconut milk. And pandan custard is then folded in
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Overall, the ice-cream had a nice gooey consistency. Ans after each spoonful, I got bits of glutinous rice and a rich coconuty pandan flavour
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