Fried rice coated in tom yum sauce, mixed with onions, egg, pineapple and pieces of chicken. The tom yum sauce was slightly more on the sweeter, than the spicier side so it is pretty manageable even for those who are not good with spicy food. However, the rice was way too moist for fried rice, with the rice grains clumping together. It would have been a lot better if the rice were drier.

Being a restaurant in the heartlands, this place is bustling with activity especially on weekday nights. Hence, be prepared to wait if you are dining in in larger groups.