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These sinful Mediterranean-fusion dishes are so tasty you may not realise they are meat-free. Highly recommended by Burppler Jasmine Lim is the decadent Masala Eggplant ($29) stuffed with chickpeas, capsicum, ricotta and spices, baked with mozeralla cheese and served with a generous dollop of yoghurt sauce. Pasta lovers, get drunk on the intoxicating Absolut ($28) that features creamy penne pasta flamed with Absolut vodka. Alternatively, go for the Magic Mushroom ($20) — baked portobello mushroom with ricotta cheese and spinach topped with cheese and zesty tomato basil sauce.
Photo by Burppler Rachel 🐰