We originally thought that their sandos might not be able to fill our bellies for lunch but we were so wrong! For $14++, you get generous portions of lemongrass marinated grilled chicken thigh with capsicums, mix cabbage and tomatoes in yuzu and karashi mayo. Their perfectly buttered and toasted bread was the cherry on the cake; I can even eat it on its own.

We thought that the karashi mayo overpowered both the yuzu and the lemongrass flavour, which was a pity. Nevertheless, this sando made me belly full and happy. Definitely coming back for their other flavours.