It uses Epoisses cheese which is is known as Burgundy's most pungent cheese. I didn't find it that smelly at all.
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Find out more at https://www.sgfoodonfoot.com/2019/03/gaston-burgundy-bistro-keong-saik-road.html
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Gaston Burgundy Bistro
25 Keong Saik Road
#01-01
Singapore 089132
Tel: +65 69098120
Nearest MRT: Outram Park (EW Line, NE Line)

Opening Hours:
Mon: 5pm - 12midnight
Tue-Fri: 12pm - 12midnight
Sat: 5pm - 12midnight
(Closed on Sun)

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