The yuzu imbued the soup with a dainty refreshing zest. The result was a depth of flavour in the light broth, with an enchanting mixture of the citric zest and the light saltiness. Each slurp of the thin noodles had a good amount of flavour, but also carried a subtle zing. Very light and wholesome; really enjoyable if you're into lighter broths.
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That said though, noodles were too soft and could be springier. And the chashiu was atrociously dry and tough. Don't expect the best ramen, but something interesting and a solid bowl of ramen.