yayyy finally tried the dry ban mian ($5.80) and i loved it!! lots of fried shallots & garlic were given which i felt made the dish v 香. minced pork was juicy and not dry too! the chilli is rlly spicy tho damn shiok but my friend who couldn’t really take spice died HAHAHA also highly rec the teh peng ($2) too! the soup is q peppery reminds me of bak kut teh

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