So fresh so clean and so tasty! Pick and choose from a list of ingredients to customise your own bowls. I’d recommend getting the soba with tom yum dressing here. The noodles are smooth with the right amount of bite, and when they’re slick in that tangy, slightly fiery sauce — delish! All meats and fish (except their baked Dory) are made with a sous vide machine here, which makes for stellar doneness. A great affordable and healthy option. Owner and Chef, Shannen, is also very friendly and accommodating — thanks for having us!