Yet another donburi option in CBD, DOCO (@thefishshnack X @soicocosg) currently offers two specialty rice bowls - Sh-nack Don (Grilled Beef) & Sh-ken Don (Honey Miso Chicken). And without a doubt, I chose the former cause beef is life. Nicely grilled, the Sh-nack Don comes with savoury slices of beef topped with a runny onsen tamago and cajun fish sh-sprinkles on a bed of warm Japanese rice. Though a little dry overall, the crunchy bits of spiced/seasoned skin lent an element of saltiness and worked nicely with the tad sweetness from the tender marinated meat. At $8.90, it is certainly a decent lunch item and an intriguing way of getting your crispy fish skin fix.

DOCO
📍International Plaza 10 Anson Road #01-16 S(079903)
⌛Mon - Fri , 11am to 6pm