The service was amazing by the waiters, and the ambience was wonderful. the Fried camembert and sauce were a very interesting combination and went well together. The wagyu steaks were juicy and succulent, and paired well with the garlic and salt. The broccoli and kale complemented the sauces brilliantly and were wonderful side dishes with the steaks. The cheesecake was a sweet finisher for this wonderful course. I would definitely recommend coming here!