Its great to see Creamier back in Toa Payoh again; not only that, but just a stone's throw away from their former location at Blk 128 Lorong 1 Toa Payoh. Moving into a new HDB estate just across the road, Creamier is all that we remembered — that includes the small shop space (albeit more spacious considering how there seems to be a bigger gap in between tables now for more privacy; just less claustrophobic than before) and the long queues snaking within the shop itself.

Had to give the Buttermilk Waffles a go; pretty much the go-to waffle that we have always known, though this time sitting atop a disposable plate — the waffle is crisp on the outside and plush in the inside, wafting of a buttermilk fragrance while the chocolate sauce and maple syrup helps to elevate the aroma even further. Going for the Chng Tng Sorbet, the sorbet is churned with dried longan for light and refreshing note reminiscent of the local dessert with a bite; a contrast to the classic Sea Salt Gula Melaka which carries a deep sweetness with a balanced note of saltishness — simple yet satisfying, and a flavour that is well-associated with the brand these days. Still the spot to head to for satisfying ice-cream and waffles in the heartlands — that is considering if one exercises some patience and is able to make a little sacrifice to comfort whilst dining in

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