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Straits Kitchen specialises in local cuisine and offers a spread of some of the most popular Singaporean dishes in a comfortable setting. The selection here isn't very wide, but they certainly focus on quality. Expect Chinese, Indian, Malay, Peranakan and Middle-Eastern live stations. Certain highlights include their prata with excellent curries from the Indian kitchen, Ayam Buah Keluak and Mutton Rendang from the Peranakan section, and the irresistible Goreng Pisang for dessert. Also go for the Ice Kachang here, it'll remind you of all the reasons why this dessert is so well-loved. All their kitchens are Halal-certified. Buffet lunch ($45++) dinner ($55++) are served daily.

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