Chilli pan mee- the sudden craze these few months! Yet another Pan mee place has opened up in Singapore! Originated from all, they finally opened up a store at 22 China Street, Raffles Place.
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We tried their signature Chilli Pan mee ($7.80) which came highly recommended by the waitress. The ingredients were pretty generous! What caught our hearts were the dried shallots as it added crunch to the noodles. There was also ikan billis, a runny egg and mince meat at the side. Obviously the best part was the free flow of chilli at every table.
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While we loved the ingredients, we thought the noodles were a little over cooked. What’s your take on this? Any favourite chilli pan mee stalls in Singapore you will recommend?