The pastries at Kingston Coffee House are unlabelled, so either you take the time to ask what’s what, or just grab one and be surprised.

We chose the latter, and were pleasantly surprised by the raspberry-peppered scone. It had a crispy crust on the outside that gave a satisfying crunch when bitten into. The interior was buttery and soft, with a nice balance of saltiness and sweet tartness from the raspberries. The scone was moist, and overall a real treat! I’d recommend picking up one of their pastries to go with a beverage!