The Signature Beef Combination Noodle ($16.50) served had 3 types of beef in it – Ribeye, Tendon and Shank.
We got this with the braised beef soup which was more of a clear and light soup. The portions of beef were really generous and they were all really tender.
You can then choose your level of spiciness – Non-spicy, Mala or Extra Mala. For both the noodles we ordered, we got the non-spicy option and really enjoyed it on its own 🌶
For the noodles, it was really smooth and I was just slurping them down as they were so easy to eat. They weren’t heavy too so it was just so hearty having this with a bowl of soup 🤤 #chuangrillandnoodlebar #clarkquay #clarkquaysingapore #fortcanning
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💬 Food rating: 3.5/5
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📍Where:
3B River Valley Road
#01-01-A
Singapore 179021

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