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This was one of the most indulgent sushis we have ever had. A slice of otoro was torched with a flame so that the fats within melted ever so slightly and coated the entire sushi with it oily richness before it was topped with a heaping of negitoro. The entire sushi was a pure bite of heaven -  fatty, oily, creamy, sweet, smoky and rich which immediately disintegrated on the tongue into a gooey viscosity.