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Take the famous biscuit, deconstruct it and put the filling into the ice cream and the wafer into the cone and voila. The cheese soft serve with the vintage waffle cone is a nice pleasant match. It’s a little bit cheaper than one would expect for gourmet soft serves but still on the expensive side. The soft serve itself was very nice and I enjoyed every bit of it. I however could not taste much of the cheddar in the cone until the very end.