H O S T E D
Under the “Large Plates” section of the menu are heartier choices that could make a filling dish for one person, or along with maybe another dish, as something to share between two.
The Cauliflower Steak is something you should consider if you would like a meatless dish that’s got punchy flavours.
Seasoned with scallion aioli, scarmoza (an Italian cow’s milk cheese) and smoked paprika, the slab of cauliflower is delicious. I really enjoyed how smoky and juicy the vegetable was cooked in this method.