Located jus a stones throw from popular establishments like Cheng Mun Chee Kee Pig Organ Soup & Chye Seng Huat, 3 times I went there; thrice they've never dissapoint with their Signature Royal J's Seafood Fried Porridge (available in $6 or $15).
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Royal J's literally “fry” their Japanese pearl grain porridge in a wok with an abundance of unami morsels including oh so crispy pork lard, yam cubes, shredded dried cuttlefish, dried shrimps, chives & shredded crab in a superior broth consisting of the Chef's homemade brown sauce whose recipe is a closely guarded secret. Recently, Chef John has opened a new air-conditioned restaurant in Bishan Street 11 introducing new dishes along with it. Whilst I've yet to try the rest of the dishes other than their signature fried porridge, I'm sure I'll eventually do so who's with me! ~
Pic taken @ Royal J's Seafood 御马海鲜
# 01-02
30 Foch Rd
Singapore 209276
Phone: 9357 3993
Operating Hours: Lunch
11am - 1230pm
Dinner
6pm - 10:30pm
Facebook: https://www.facebook.com/RoyalJsSeafood
Email: sgfriedporridge@hotmail.com
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