Recently visited Takeshi-San, a newly opened Japanese restaurant located at Holland Village (opposite Wala Wala). The standout dish among those that I tried was the A5 Wagyu Truffled Inaniwa Udon. It featured A5 Miyazaki beef that was so tender, flavourful and juicy, served together with Inaniwa Udon that was really smooth, and coated with aromatic truffle cream sauce and an onsen egg for that extra creamy texture!

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