Went for dinner at Two Bakers with some friends, and I chose the bulgogi steak don. So freaking fatty, soft and soooooooo delicious. The side of onsen egg, spinach and mushrooms went beautifully with the rice. My friend had the steak & mash, but it wasn’t as soft as the bulgogi steak don.

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We also ordered their baileys cold brew but the baileys was too mild, and had their har cheong gai drumlets but that dish was unmemorable.

Ordered 2 scoops of ice cream - pistachio and fig & honey. Both flavors were great!

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