This features a chicken coated in a shell of crystalised salt, and via baking, is infused with salty savoury sweet flavour.
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The chicken meat is tender and juicy, coming easily off the bones, and the taste is delicate yet distinct. Well executed.
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Served with a spicy mala chili powder on the side, which numbs the palate for a short while.
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Yun Nans Restaurant
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