When they shut down Peramakan at Tang’s we temporarily lost a good Peranakan lunch fix. This new spot that opened up at Marina Square temporarily makes up for that. Each set meal includes a main, 2 sides, a drink and dessert. The Babi Pongteh set meal I had costs $10 and I topped up a little as I changed my dessert to chendol. The pork was ‘fall apart’ tender and bursting with unami in the fermented bean sauce. Definitely a lunch staple come June when my office gets closer to MS. #burpple #tingkatperamakan