Loading well-executed proteins and colourful medley of vegetables into their signature "pints”, Dosirak is run by passionate individuals that work towards creating an inclusive menu which people of different dietary requirements can enjoy. Hence, now brighter and larger, the new store at 313 Somerset is set to bring customizable bibimbaps to the town-goers.

Having tried some of the options available, the Soy Citrus Salmon would be my top pick, followed by Beef Bulgogi. Flaky and fresh tasting, the salmon was first cured for the extra depth and later torched for that melty soft texture. Seasoned with their house-made marinate, the chunks were pleasantly savoury though mild in citrus. The beef, on the other hand, packed more meaty flavour but also coupled harmoniously with the crunchy add-ons. As for the sauces, the Apple Cider Gochujang was a tangy play on the traditional chili paste and catering to those who can't handle spice, the Soy Garlic Jang was simply a crowd-pleaser. Then, complete your substantial bowls (can enjoy with Burpple Beyond 1-for-1) with their belly-warming soups such as their heavenly seaweed soup which was slurp-worthy and full of umami goodness.

Thank you @dosiraksg for hosting us and @burpple for the invitation!