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Walked up and down Liang Seah street, aka steamboat street now 😂, before finally settling with this place! They have an ala carte option as well but we went for the standard 90 minutes buffet (they’re quite strict during peak hours). If I didn’t remember wrongly, the premium buffet is around $32++, but it looks more worth if you take beef - we saw many tables ordering plates and plates of them! The trio soup base is an additional $8 top up per table with their mushroom base as a default. We went for tomato and ma la for the other two.

They have a good range of veg, seafood, etc. that is available for you to take, while their fish and meats are prepared on order. Ingredients were all pretty fresh I must say! Ma la broth was drinkable and the mushroom base was comforting.

Overall it’s affordable for its variety plus free flow drinks and ice cream, but it got really stuffy after awhile. Ventilation inside is not the best, it might be cooler sitting outside if you’re coming for dinner! Weekdays’ pricing per pax is $25.80++.

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