Dessert was a deconstructed Ondeh Ondeh, with the pandan and mocha cake being a little on the tough side. But the coconut was apparent in this dish, with shavings sprinkled all over the plate. Would have preferred if there was a stronger gula melaka taste, which I feel is the key to a good ondeh ondeh 😂.⁣ ⁣⁣⁣⁣⁣