There are days when you just want to feast like a king for lunch. The lunch set at Wang Dae Bak fits the bill - for $15, I had Kimchi Stew and Pork Bulgogi, accompanied by 5 side dishes and multi-grain rice. The sweet undertone of the kimchi stew complements the tangy kimchi and goes well with the tofu, pork belly and chewy glass noodle. There is a slight porky aftertaste though, thought it could be toned down a bit. The pork bulgogi is flavourful and the meat is very soft. The side dishes are quite special too - apart from the usual anchovies and kimchi, there are also braised egg, eggplant and potato salad. Overall, the portion is very generous and I’m quite satisfied with the food and service:)!