Comes with rice, miso soup, half-boiled fried egg, free flow cabbage salad & sauce bar.
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@ramen_keisuke has once again surprised us with a brand new fusion concept that focuses mainly on the well-liked Japanese Tonkatsu but with a slight spin. Nestled at the first floor of @payalebarsquare, Shiokoji Tonkatsu Keisuke serves the finest cut of breaded pork loin & tenderloin cutlets that are marinated with “shio koji”, a fermented rice seasoning ingredient which tenderises and enhances the umami flavours of food.
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For those who likes the fun of customising your own unique Rolled Pork & Vegetables Tonkatsu, you can choose up to 5 vegetables 🥬 of your choice, from over 20 different varieties (including cheddar cheese 🧀)! What an interesting twist to a Japanese classic 👍
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P.S. Unfortunately, there’s no free-flow coffee jelly😐
Rating: ⭐️⭐️⭐️⭐️