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ACAMASEATS & TIPS💮: Of all the Pasta we had this gotta be the most decent out of all. Scrumptious sauce, delightful prawns & umami tomatoes. The only downside will be the Homemade Tagliolini itself. It could be more Al Dente. 🔖
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Deep down in my heart I just wanna an authentic plate of Cacio e Pepe most uniquely Roman of pastas. Just three ingredients, pasta, pepper & cheese. So simple, so good but so many places get it wrong or doesn't serve it. There's no sauce to hide behind, one can judge an Osteria simply by ordering that humble pasta. 🖖🏻
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