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In this festive season, the chef has doled out a sumptuous festive meal which features an assorted seafood platter, meat platter and desserts for 2-3pax. 🎄🎅🏼 |
For desserts, it would be the Salted egg yolk and white chocolate fondue. The melted warm salted egg custard dip was enticing on its own, while on the other hand the assorted accompaniments didn't quite work for me.

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