Waffle style rosti with eggs - rosti was slightly too charred for me, but hey, potato is always good. Perfect with the poached eggs and hollandaise (not sure if it is because it didn’t really taste as gelat as usual, but great for me because I don’t like my hollandaise too heavy) because it’s light. Could smell the truffle, but not taste it. Arugula was refreshing, but parma ham was pretty hard and dry. 3.5/5