Not the most perfect Creme Brûlée around but quite decent for an eatery of such a calibre. Yes; the sugary layer doesn't cover the entire top but the part which gets covered has a light and crisp layer of sugar. The Creme Brûlée itself here is also a tad heavy on egg whites; not as sweet nor eggy as the usual though the torched sugar layer just gives it a good level of sweetness.